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May 15, 2005



You're making me hungry! The food all look so yummy. Next time am in New York I've got to visit this restaurant.



Great pictures, what a coincidence, I was there with my girlfriend Thursday night. We also had the samosas and the chicken tikka. We devoured 3 rounds of bread as well as the boondi and apple raita's and spiced onion rings. She had the tamarind margarita as well. Did you not have dessert? We had the wonderful doughnut holes with a chocolate dipping sauce, to die for!

In any case I love Floyd Cardoz, he is quite the gentleman. I had the oppurtunity to work with him, and he was very gracious and made some wonderful food. i can't wait for his book either.



After Cheese Kulcha, Black Pepper Shrimp, Samosas, Chicken Tikka, AND the lamb sandwich, we couldn't even think about dessert! Maybe we'll leave room for the doughnut holes when we go back during Restaurant Week!


Elna, if you do come to NY, let me know! There are so many amazing restaurants to enjoy.

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